How to Clean Your Instant Pot Like a Pro
At Maid 4 Cleaning, we love a kitchen gadget that makes life easier—and the Instant Pot does just that. From fast family meals to set-it-and-forget-it soups and stews, it has become a staple in homes across St. Louis. However, while it excels at cooking, it struggles with cleaning itself. That’s where we come in.
Here's your comprehensive, hassle-free guide to cleaning your Instant Pot safely and thoroughly, ensuring it stays fresh, functions properly, and continues to deliver delicious results. Because when it comes to cleanliness, you deserve to Be Swept Away.
Instant Pot Cleaning Basics
Before diving into deep cleaning, it’s essential to understand how to maintain your Instant Pot with regular care. This responsibility ensures the longevity of your Instant Pot. After each use, unplug the device and allow it to cool down. Then follow these easy steps:
What You’ll Need:
Mild dish soap
Warm water
Microfiber cloths and a sponge
Small scrub brush or old toothbrush
Distilled white vinegar
Baking soda (for stuck-on gunk)
Shallow pan (for soaking)
Silicone-safe degreaser (optional)
Daily Cleaning Steps:
Unplug and Disassemble – Remove the inner stainless steel pot, sealing ring, steam rack, and lid.
Wash Removable Parts – Clean the inner pot, ring, rack, and lid with warm soapy water. These parts are also dishwasher safe, but handwashing helps preserve their condition.
Clean the Lid Thoroughly – Pay attention to the anti-block shield (which can pop off easily) and the float valve. Use a small brush to clean tight areas.
Wipe the Cooker Base – Never submerge the base in water. Instead, use a damp cloth spritzed with a bit of vinegar to wipe it down. Buff dry with a microfiber cloth.
Dry Everything – Let all parts air dry completely before reassembling to prevent mold or mildew growth.
Deep Cleaning Tips (Do This Monthly or as Needed)
Sticky dishes or strong smells (such as chili or curry) require a more thorough cleaning. Here's how to freshen up your Instant Pot:
Step-by-Step Deep Clean:
Soak the Sealing Ring – Submerge it in a shallow pan of vinegar for 5–10 minutes, then scrub and rinse with soapy water. Let it dry completely before reinserting.
Clean the Lid’s Crevices – Use a toothbrush dipped in vinegar to clean around the steam release and float valve.
Descale the Inner Pot – If you notice hard water buildup, fill the pot with a mixture of one part vinegar to one part water. Set the Instant Pot to "Steam" for 2 minutes, then let it cool. Dump the mixture and rinse thoroughly.
Tackle Odors Naturally – Combine one cup of water with a sliced lemon or a few drops of lemon essential oil in the pot. Run on “Steam” for 2 minutes to deodorize.
Buff and Shine – Dry and polish the exterior and all parts with a soft cloth.
Quick Pro Tips from Maid 4 Cleaning
Store With the Lid Off – Prevent odor buildup by storing the Instant Pot with the lid upside down.
Have Extra Rings – Use separate sealing rings for savory and sweet recipes to prevent flavor cross-contamination.
Avoid Harsh Abrasives – Stick with non-scratch sponges and microfiber to protect your cooker’s finish.
Want a Cleaner Kitchen Without the Hassle?
Maid 4 Cleaning offers professional, reliable, and detail-focused home cleaning across Saint Louis. Whether you're juggling a busy schedule or want more time to enjoy your Instant Pot meals, we’re here to help. Let us take the hassle out of maintaining your kitchen, so you can focus on what you love.
📞 Call us at (314) 626-5885 to schedule your next cleaning.
Maid 4 Cleaning – Be Swept Away.
